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High-Protein Oatmeal Fit for the King
High-Protein Oatmeal Fit for the King
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Prep Time:
5 minutes
Cook Time:
15 minutes
Total Time:
20 minutes
Elevate your oatmeal with a hidden protein boost from a perfectly cooked egg for a deliciously rich breakfast!
Ingredients:
  • 1 large egg
  • 1 tablespoon milk
  • 1 cup milk, or more as needed
  • 0.5 teaspoon vanilla extract
  • 0.25 teaspoon ground cinnamon
  • 1 pinch salt
  • 1 pinch ground nutmeg
  • 0.5 cup rolled oats
  • 1 tablespoon maple syrup
  • 1 tablespoon peanut butter, or to taste
  • 0.5 banana, sliced
  • 1 slice cooked bacon, crumbled
Instructions:
  • In a small bowl, combine one egg and 1 tablespoon of milk. Mix until smooth and set it aside.
  • In a saucepan over medium-low heat, bring 1 cup of milk along with vanilla extract, cinnamon, salt, and nutmeg to a gentle boil, stirring occasionally. Add oats and simmer until thickened, around 5 minutes.
  • Slowly stream the beaten eggs into the oats while stirring continuously. Cook until the egg is fully set and the oatmeal is luxuriously thick and creamy, about 5 minutes. If needed, adjust consistency by adding more milk.
  • Combine the oatmeal with maple syrup and peanut butter in a heat-proof bowl. Finish off with banana slices and crumbled bacon on top.

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