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Homemade Pizza Burgers
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Prep Time:
10 minutes
Cook Time:
15 minutes
Total Time:
265 minutes
Cheesy homemade pizza burgers with Italian seasoning, tomato paste, and garlic stuffing.
Ingredients:
  • 1 pound ground beef
  • 1 tablespoon tomato paste
  • 1 teaspoon salt
  • 1 teaspoon white sugar
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning
  • 0.25 teaspoon dried oregano
  • 4 slices mozzarella cheese
  • 4 fresh hamburger buns
Instructions:
  • In a large bowl, mix together beef, tomato paste, salt, sugar, garlic powder, Italian seasoning, pepper, and oregano until well combined. Cover and refrigerate for 4 hours to allow the flavors to meld.
  • Shape beef into 8 thin patties. Top 4 patties with mozzarella slices, leaving a 1/2-inch border. Cover with remaining patties and seal edges.
  • Preheat a skillet over gentle heat. Cook burgers until golden brown and internal temperature reaches 165 degrees F (74 degrees C), about 6 to 7 minutes per side. Serve on buns.

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