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Homemade Tartar Sauce
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Prep Time:
5 minutes
5 minutes
Total Time:
5 minutes
5 minutes
Elevate your seafood with our quick and easy homemade tartar sauce recipe - made with mayonnaise, pickles, capers, and more for a flavorful twist!
Ingredients:
- Salt and pepper to taste
- 1 cup mayonnaise
- 1/2 cup chopped dill pickles
- 1 teaspoon capers, chopped
- 2 teaspoons Dijon mustard
- 2 teaspoons chopped shallots
- 2 tablespoons chopped scallions
- 2 teaspoons lemon juice
- 6 drops Tabasco sauce, or more to taste
Instructions:
- Mix together mayonnaise, chopped dill pickles, capers, Dijon mustard, shallots, scallions, lemon juice, Tabasco sauce, salt, and pepper in a small bowl until well combined.
- Keep your freshly made tartar sauce covered and chilled in the refrigerator to maintain its freshness. Expect it to stay delicious for a week or longer. If you enjoyed the recipe, please consider leaving a rating and comment below!
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