We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Honey BBQ Pulled Pork Tacos
Honey BBQ Pulled Pork Tacos
0 Likes
Prep Time:
20 minutes
Cook Time:
300 minutes
Total Time:
320 minutes
Slow cooker pulled pork tacos with honey BBQ sauce, black beans, and corn - a delicious fusion of flavors for a simple and exciting taco night!
Ingredients:
  • 1.5 pounds boneless pork chops
  • 0.5 cup chicken broth
  • 1 (18 ounce) bottle honey barbecue sauce, or to taste
  • 1 (15 ounce) can whole kernel corn, drained
  • 0.5 cup salsa, or to taste
  • 12 (6 inch) flour tortillas, or as needed
  • 0.5 cup crumbled cotija cheese, or to taste
  • 0.5 cup shredded lettuce, or to taste
  • 0.5 cup diced tomatoes, or to taste
Instructions:
  • Place the pork chops in the slow cooker with the broth. Cook on High for about 4 hours until the meat is easily shredded.
  • Shred the meat on a cutting board once it has cooled slightly, then return it to the slow cooker on low heat.
  • Combine barbecue sauce, black beans, and corn in the slow cooker. Mix thoroughly. Cook on Low for about 1 hour until heated. Stir in 1/2 cup salsa. Adjust seasoning with more barbecue sauce or salsa as desired.
  • Assemble tortillas with filling and garnish with cotija cheese, lettuce, and tomato.