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Honey-Mustard Roasted Potatoes
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Prep Time:
15 minutes
15 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
35 minutes
35 minutes
"Honey mustard roasted red potatoes - a sweet and tangy twist on a classic side dish, ready in minutes."
Ingredients:
- cooking spray
- 3 tablespoons olive oil
- 3 tablespoons mustard
- 2 tablespoons honey
- 2 green onions, minced
- 0.125 teaspoon ground cayenne pepper
- 2 pounds baby red potatoes, scrubbed and quartered
Instructions:
- Preheat your oven to a toasty 425 degrees F (220 degrees C) and give your baking sheet a quick spritz of cooking spray.
- In a large bowl, combine olive oil, mustard, honey, green onions, salt, black pepper, and cayenne. Add potatoes and mix well to coat. Spread the coated potatoes evenly on the baking sheet.
- Roast in the oven until the potatoes are tender and golden brown, for 20 to 30 minutes.
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