Name: Horseradish cream
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 70.20 gm (1/4 cup) bottled horseradish; 120.00 gm (1/2 cup) creme fraiche or sour cream; 5.90 gm Dijon mustard; 20.00 ml chopped chives

Horseradish cream

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Prep Time:
5 minutes

Cook Time:

Total Time:
5 minutes

Elevate your roast beef with zesty horseradish cream in just 5 minutes!

Ingredients:

70.20 gm (1/4 cup) bottled horseradish
120.00 gm (1/2 cup) creme fraiche or sour cream
5.90 gm Dijon mustard
20.00 ml chopped chives

Instructions:

Combine all ingredients in a bowl and chill until serving.

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