Name: Hot Cocoa Mix
Yield: 1
Cuisine: american
Ingredients: 10 cups dry milk powder; 4.75 cups sifted confectioners' sugar; 1.75 cups unsweetened cocoa powder; 1.75 cups powdered non-dairy creamer

Hot Cocoa Mix

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"Prepare cozy winter coffee with flavored nondairy creamer like cinnamon for a perfect cold weather treat."

Ingredients:

10 cups dry milk powder
4.75 cups sifted confectioners' sugar
1.75 cups unsweetened cocoa powder
1.75 cups powdered non-dairy creamer

Instructions:

Assemble all the ingredients.
Combine milk powder, confectioner's sugar, cocoa powder, and creamer in a large mixing bowl until well mixed.
Transfer the cocoa mixture to a sealed container to preserve its freshness. Yields approximately 15 cups of mix, sufficient for around 45 servings.
In a coffee cup or mug, pour 1/3 cup of cocoa mixture and 3/4 cup of boiling water. Stir until dissolved. Optionally, top with whipped cream or marshmallows.

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