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Hot Vidalia Onion Dip
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Prep Time:
10 minutes
10 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
35 minutes
35 minutes
Baked Cheddar and onion dip with a creamy twist, perfect for dipping with crackers or bread.
Ingredients:
- 1 large sweet onion (such as Vidalia®), finely chopped
- 1.5 cups mayonnaise
- 1.5 cups shredded Cheddar cheese
- 2 tablespoons white sugar
Instructions:
- Preheat oven to 325°F (165°C).
- Combine the onions, mayonnaise, Cheddar cheese, and sugar in a pie plate and mix well.
- Bake until golden brown and bubbly around the edges in a preheated oven for 25-30 minutes.
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