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How to Cook Bacon in the Oven
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Prep Time:
5 minutes
5 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
35 minutes
35 minutes
Crispy oven-baked bacon on parchment for perfect results with no mess.
Ingredients:
- 1 (16 ounce) package bacon
Instructions:
- Preheat the oven to 350°F (175°C) and prepare a baking sheet by lining it with parchment paper.
- Arrange the bacon slices in a single layer on the prepared baking sheet.
- Bake in the oven that's already hot for 15 to 20 minutes.
- Use kitchen tongs to flip the bacon slices in the oven.
- Bake until perfectly crispy, around 15-20 minutes more. Thinner slices may require just 20 minutes in total. Remove and drain on paper towel-lined plate.
- Savor every delicious bite!
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