adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Incredible Red Smashed Potatoes
Incredible Red Smashed Potatoes
0 Likes
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
Creamy smashed red potatoes with a buttery sour cream sauce, a luxurious side dish for festive meals.
Ingredients:
  • 3 pounds red potatoes
  • 1 tablespoon kosher salt
  • 1.5 cups half-and-half
  • 0.5 cup butter
  • 0.5 cup sour cream
  • 2 teaspoons kosher salt
Instructions:
  • In a large pot, combine potatoes and 1 tablespoon of kosher salt. Cover with water and bring to a boil. Lower the heat to medium-low, cover, and simmer until potatoes are tender, for about 25 to 35 minutes. Drain and transfer to a large bowl.
  • In a small saucepan, gently heat half-and-half and butter over medium-low heat until the butter is melted and the mixture is warmed through, about 5 to 10 minutes.
  • Mash potatoes with an electric hand mixer in a large bowl. Gradually add 3/4 of the cream-butter mixture while mixing on low speed until well combined. Gently fold in the rest of the cream-butter mixture and sour cream. Season with 2 teaspoons kosher salt and black pepper to taste.

Similar Recipes