adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Italian Layered Salad
Italian Layered Salad
0 Likes
Prep Time:
20 minutes
Total Time:
2 hours 20 minutes
Vibrant veggie layers perfect for sharing at any celebration.
Ingredients:
  • 6 cups bite-size pieces iceberg lettuce (1 pound)
  • 1 bag (16 ounces) broccoli slaw (6 cups)
  • 1 can (15 ounces) garbanzo beans, rinsed and drained
  • 1/2 cup chopped red onion
  • 1 medium red bell pepper, chopped (1 cup)
  • 1 cup mayonnaise or salad dressing
  • 1/2 cup creamy Italian dressing
  • 1/4 cup shredded Asiago cheese (1 ounce)
  • 2 tablespoons chopped fresh parsley
Instructions:
  • Create a beautiful arrangement in a deep 3-quart serving dish by layering crisp lettuce, vibrant broccoli slaw, flavorful beans, aromatic onion, and colorful bell pepper.
  • Combine mayonnaise and Italian dressing until fully incorporated. Coat vegetables with the mixture. Top with cheese. Chill in the refrigerator for at least 2 hours or overnight. Garnish with parsley right before serving.

Similar Recipes