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Jalapeño Steak
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Prep Time:
5 minutes
5 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
495 minutes
495 minutes
Spicy jalapeño, tangy lime, and garlic marinated grilled steak is simply sensational.
Ingredients:
- 4 jalapeno peppers, stemmed
- 0.25 cup lime juice
- 4 cloves garlic, peeled
- 1 tablespoon dried oregano
- 1 tablespoon coarse salt
- 1.5 teaspoons cracked black pepper
- 1.5 pounds top sirloin steak
Instructions:
- In a blender, puree jalapeños, lime juice, garlic, oregano, salt, and pepper until smooth.
- Marinate the steak in a zesty jalapeño marinade by placing it in a shallow pan or large resealable plastic bag, ensuring it's thoroughly coated. Chill in the refrigerator for 8 hours to overnight for maximum flavor infusion.
- Get that grill sizzling hot and give the grate a kiss of oil.
- Grill the marinated steak to your liking, about 5 minutes per side, and discard the marinade.
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