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Kentucky Citrus Champagne Cocktail
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Prep Time:
10 minutes
Total Time:
3 hours 10 minutes
Try this festive bourbon champagne punch for a twist on your holiday celebrations.
Ingredients:
  • 1 cup bourbon
  • 1 cup cranberry juice
  • 1/4 cup ginger-flavored liqueur
  • 1/2 teaspoon orange bitters
  • Lime twists, if desired
  • 2 bottles (750 ml each) champagne or sparkling wine, chilled
  • Fresh cranberries, if desired
  • Lime wedges, if desired
Instructions:
  • Combine bourbon, cranberry juice, liqueur, and bitters in a large pitcher. Cover and chill in the refrigerator for 3 hours.
  • To serve, generously pour the bourbon mixture into 12 elegant champagne flutes, then add a lime twist to each. Fill each flute with a generous splash of champagne, and adorn with cranberries and lime wedges for a dazzling finish.

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