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Kumquat Ice Cream
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Prep Time:
20 minutes
Total Time:
80 minutes
Whip up zesty Kumquat ice cream with just 5 simple ingredients: kumquats, sugar, cream, milk, and lemon juice for a refreshing delight.
Ingredients:
  • 2 pints kumquats, halved and seeded
  • 5 cups milk
  • 4 cups heavy whipping cream
  • 3 cups sugar
  • 2 tablespoons lemon juice
Instructions:
  • Blend fresh kumquats in a food processor until velvety; transfer to a sizable bowl. Mix in milk, cream, sugar, and lemon juice until well combined.
  • Transfer the kumquat mixture into the ice cream machine and follow the manufacturer's freezing guidelines.