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Lebanese Lemon Salad Dressing
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Prep Time:
20 minutes
Total Time:
20 minutes
Tangy lemon-garlic dressing enhances salads with grilled meat, shrimp, or fish. Best with baked pita chips instead of croutons. Bold, zesty flavors!
Ingredients:
  • 0.5 cup fresh lemon juice
  • 0.5 cup mild extra-virgin olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon kosher salt
Instructions:
  • In a medium bowl, combine the zesty lemon juice, flavorful olive oil, aromatic garlic, and a sprinkle of salt and pepper. Give it a final stir right before serving for optimal taste.