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Lemony Chicken Tenders
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Prep Time:
10 minutes
10 minutes
Cook Time:
25 minutes
25 minutes
Total Time:
35 minutes
35 minutes
Elevate family dinner with zesty lemon chicken tenders in a flavorful sauce - both quick and delicious!
Ingredients:
- cooking spray
- 1 (16 ounce) package boneless, skinless chicken tenders
- 4 teaspoons unsalted butter, softened
- 0.5 teaspoon salt
- 0.25 teaspoon ground paprika
- 0.33333334326744 cup lemon juice
Instructions:
- Preheat your oven to 425 degrees F (220 degrees C) and generously coat an 8x11-inch baking pan with cooking spray.
- Arrange the chicken tenders in a single layer in the pan. Coat them with butter, then sprinkle evenly with salt and paprika. Finish by drizzling with lemon juice.
- Roast the chicken in the oven, without covering, until it's cooked through, for about 25 to 30 minutes. Verify doneness by ensuring the internal temperature reaches 165 degrees F (74 degrees C) using an instant-read thermometer.
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