adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Loaded smoky sweet potato fries
0 Likes
Prep Time:
10 minutes
Cook Time:
40 minutes
Total Time:
50 minutes
Indulgent loaded sweet potato fries with cheesy goodness, smoky paprika, and crispy pancetta.
Ingredients:
  • 2 x 500g pkts Sweet Potato Chips
  • 5.00 gm smoked paprika
  • 2 tsp garlic powder
  • 4 slices pancetta
  • 100g mozzarella
  • 1 spring onion, thinly sliced
  • Sour cream, to serve
  • Coriander leaves, to serve
  • Lime wedges, to serve
Instructions:
  • Preheat your oven to 180°C. Prepare two large baking trays by lining them with baking paper.
  • Combine sweet potato chips, oil, paprika, and garlic powder in a large bowl. Toss until evenly coated. Arrange in a single layer on lined trays. Bake for 35 minutes, flipping halfway through, until tender and heated through.
  • Heat a large non-stick frying pan over high heat. Cook the pancetta until golden on each side, about 1 minute. Transfer to a paper towel-lined plate to cool slightly, then break into small pieces.
  • On one of the lined trays, mix together all the sweet potato chip mixture and sprinkle with mozzarella. Bake for 5 minutes, or until the cheese melts. Top with pancetta and spring onion, then finish with a dollop of sour cream and a sprinkle of fresh coriander. Season to taste and serve with lime wedges on the side.

Similar Recipes