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Low-Cal Roasted Sweet Potato Bites
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Prep Time:
10 minutes
10 minutes
Cook Time:
20 minutes
20 minutes
Total Time:
30 minutes
30 minutes
Elevate your holiday table with savory rosemary-thyme sweet potato bites, a tasty alternative to hash browns.
Ingredients:
- 1 cup peeled and cubed sweet potato
- 0.5 teaspoon coconut oil, melted
- 1.5 teaspoons chopped fresh rosemary
- 1.5 teaspoons chopped fresh thyme
- salt and ground black pepper to taste
Instructions:
- Preheat the oven to 375°F (190°C) for a perfectly heated cooking environment.
- In a bowl, coat sweet potato cubes with coconut oil using your hands. Spread on a baking sheet and season with rosemary, thyme, salt, and pepper.
- Roast the potatoes in the preheated oven until tender, approximately 20 minutes.
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