adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Macaroni salad recipe
0 Likes
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Classic macaroni salad: A crowd-pleasing favorite for any BBQ.
Ingredients:
  • 250g dried elbow macaroni pasta
  • 3 green shallots, thinly sliced
  • 2 celery sticks, finely chopped
  • 1 red capsicum, deseeded, finely chopped
  • 420g can corn kernels, drained
  • 100g sliced ham or leftover ham off the bone, coarsely chopped
  • 125g (1/2 cup) whole-egg mayonnaise
  • 125g (1/2 cup) sour cream
  • 20.00 ml white wine vinegar
  • 1 tsp mustard powder
  • 7.20 gm honey
  • 1/2 tsp garlic powder
Instructions:
  • Prepare the macaroni in a large pot of salted boiling water according to the package instructions until perfectly cooked. Drain the macaroni, rinse under cold water, and drain well. Let it cool down before using.
  • In a large bowl, mix together mayonnaise, sour cream, white wine vinegar, mustard powder, honey, and garlic powder. Season to taste.
  • Combine the pasta with the dressing in a large bowl. Mix in the shallot, celery, capsicum, corn, and ham until everything is coated evenly. Season to taste.

Similar Recipes