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Mango Colada
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Prep Time:
10 minutes
10 minutes
Total Time:
10 minutes
10 minutes
Tropical mango colada made with blended mango and frozen fruit for a refreshing twist on piña colada.
Ingredients:
- ¾ cup frozen pineapple chunks
- ½ cup frozen mango chunks
- 2 oz rum
- 2 oz pineapple juice
- 2 oz cream of coconut
- 2 oz coconut milk
Instructions:
- Combine the frozen pineapple, frozen mango, rum, pineapple juice, cream of coconut, and coconut milk in a blender. Blend until smooth. Enjoy your delicious tropical drink right away.
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