Name: Mango vanilla thickshake
Prep time: 1450 min
Total time: 1450 min
Yield: 1
Ingredients: 2 x 425g cans mango slices in syrup; 3 scoops vanilla ice-cream; 257.50 gm reduced-fat milk

Mango vanilla thickshake

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Prep Time:
1450 minutes

Cook Time:

Total Time:
1450 minutes

Upgrade your drinks with this utterly delicious recipe.

Ingredients:

2 x 425g cans mango slices in syrup
3 scoops vanilla ice-cream
257.50 gm reduced-fat milk

Instructions:

Pour the delicious mango and syrup into a shallow 13cm x 21cm plastic container, cover it up, and let it freeze overnight until perfectly frozen.
Combine the mango mixture, ice cream, and milk in a blender and blend until smooth. Pour the mixture into chilled glasses and serve.

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