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Maple-Mustard Barbecued Meatballs and Sausages
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Prep Time:
8 minutes
Total Time:
3 hours 8 minutes
Simplify your game day spread with tantalizing meatball sausage bites - the ultimate crowd-pleaser!
Ingredients:
  • 1 package (16 ounces) cocktail sausages
  • 1 package (18 ounces) frozen cooked meatballs
  • 1 bottle (18 ounces) barbecue sauce
  • 1 cup maple-flavored syrup
  • 3 tablespoons spicy brown mustard
Instructions:
  • Combine all the ingredients in a 3 1/2- to 4-quart slow cooker.
  • Cook on high heat, covered, for 3 hours, remember to gently stir after 2 hours until hot.
  • Keep warm on low heat and serve with a generous spoon. Appetizers can be kept warm for up to 2 hours.