adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Marinated Wild Salmon
Marinated Wild Salmon
0 Likes
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
Marinate salmon in zesty cilantro, balsamic, lemon, sugar, and garlic for a delicious grilled or broiled dish.
Ingredients:
  • 4 salmon fillets
  • salt and pepper to taste
  • 1 tablespoon onion powder
  • 1 teaspoon crushed red pepper flakes
  • 0.25 cup olive oil
  • 0.25 cup fresh lemon juice
  • 4 cloves garlic, minced
  • 3 tablespoons white balsamic vinegar
  • 2 tablespoons white sugar
  • 2 tablespoons chopped green onions
  • 2 tablespoons chopped cilantro
Instructions:
  • Season the fillets generously with a blend of salt, pepper, onion powder, and red pepper flakes, then place them in a baking dish to rest.
  • Combine olive oil, lemon juice, garlic, balsamic vinegar, sugar, green onions, and cilantro in a bowl. Marinate salmon in the mixture, then cover and refrigerate for at least 6 hours, preferably overnight.
  • Preheat the oven to 450°F (230°C) for perfect cooking temperature.
  • Place salmon on a broiling sheet and bake in a preheated oven for 5 minutes. Increase the heat to 500 degrees F (260 degrees C), turn the fillets, and broil for an additional 5 minutes.

Similar Recipes