adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Melted Witch Cookies
Melted Witch Cookies
0 Likes
Prep Time:
20 minutes
Total Time:
1 hour 45 minutes
Delicious Halloween witch cookies made with peanut butter cookie mix, Bugles snacks, and cocoa candy melts - a spooky treat!
Ingredients:
  • 1 pouch Betty Crocker™ peanut butter cookie mix
  • 3 tablespoons vegetable oil
  • 1 tablespoon water
  • 1 egg
  • 30 Bugles® snacks
  • 1 bag (12 oz) light cocoa candy melts, melted
  • 15 pretzel sticks, broken in half
  • 1 large shredded whole wheat cereal biscuit, crushed
Instructions:
  • Preheat oven to 375°F. Combine cookie mix, oil, water, and egg in a large bowl until a soft dough forms. Using a rounded measuring tablespoon, drop dough onto ungreased cookie sheets, spacing them 2 inches apart.
  • Bake for 9 to 11 minutes until fully set. Let cool for 1 minute, then transfer from the cookie sheets to cooling racks to cool completely.
  • Prepare a cookie sheet lined with waxed paper. Dip snacks into melted candy, tapping off any excess. Arrange them on the cookie sheet and refrigerate until firm.
  • If needed, gently warm up the remaining candy melts. Coat each cookie with the melted candy to resemble a puddle. Quickly add 1 pretzel piece to each cookie and sprinkle shredded cereal on the bottom of the pretzel to create broom bristles. Dip the wider end of each chocolate-coated snack in the melted candy and position it upright in the center of each cookie to form a hat. Allow them to sit until the candy sets.

Similar Recipes