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Minnesota Apple Crisp
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Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
Try this 6-ingredient apple crisp without oats, using tart Haralson apples from Minnesota for the perfect balance.
Ingredients:
  • 5 cups peeled, cored, and sliced tart apples
  • 2 teaspoons white sugar
  • 1.5 cups brown sugar
  • 0.75 cup all-purpose flour
  • 0.5 cup butter, softened
Instructions:
  • Preheat the oven to 350°F (175°C) for a perfectly heated cooking environment.
  • Spread the apples evenly in a 7x11-inch baking dish and generously coat them with a mixture of sugar and cinnamon. Mix well to ensure the flavors are fully incorporated.
  • Combine the brown sugar, flour, and softened butter in a bowl until you achieve a well-mixed consistency; then sprinkle over the apples.
  • Bake until the apples bubble and the topping is lightly browned in the preheated oven for 45 to 60 minutes. Serve hot.

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