adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Mocha Cookies
0 Likes
Prep Time:
25 minutes
Total Time:
2 hours 5 minutes
Indulge in a delectable mocha caramel cookie - the ultimate dessert treat.
Ingredients:
  • 1 large egg
  • 2 tablespoons instant coffee crystals
  • 1 cup granulated sugar
  • 1/2 cup butter or margarine, softened
  • 1 1/2 teaspoons vanilla
  • 1 1/2 cups all-purpose flour*
  • 1/2 cup baking cocoa
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 3/4 cups powdered sugar
  • 1/4 cup caramel topping
  • 1/2 teaspoon vanilla
  • About 2 tablespoons milk
Instructions:
  • In a medium bowl, use an electric mixer to blend the egg and coffee crystals until dissolved. Add granulated sugar, butter, and 1 1/2 teaspoons vanilla. Beat until mixture is light and fluffy. Then, mix in the rest of the cookie ingredients. Cover and chill in the refrigerator for at least 1 hour.
  • Preheat the oven to 375°F. Roll out the dough on a lightly floured surface to 1/8 inch thickness. Use 2 1/2-inch cookie cutters to cut out shapes. Place the shapes on an ungreased cookie sheet about 1 inch apart. Bake for about 7 minutes until set. Allow to cool for 1 minute, then transfer to a wire rack. Let them cool completely for about 30 minutes before enjoying.
  • Combine powdered sugar, caramel topping, and vanilla in a small bowl until a crumbly mixture forms. Gradually add milk until desired drizzling consistency is achieved. Drizzle over cookies.

Similar Recipes