Name: Mocha frappe
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 125.00 ml espresso coffee; 5.00 gm caster sugar; 169.95 gm milk; 500.00 ml ice cubes; 4 Tim Tam biscuits; 40.00 ml chocolate topping

Mocha frappe

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Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Upgrade your slam with biscuits in this irresistible drink!

Ingredients:

125.00 ml espresso coffee
5.00 gm caster sugar
169.95 gm milk
500.00 ml ice cubes
4 Tim Tam biscuits
40.00 ml chocolate topping

Instructions:

Combine coffee and sugar in a jug, stirring until sugar is fully dissolved.
In a blender, combine milk, ice, biscuits, and coffee mixture until thick and creamy. Divide into glasses and finish with a dollop of topping. Serve and enjoy.

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