Name: Nashi with cheese & crackers
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 nashi; 150g pecorino cheese (or hard cheese of your choice), at room temperature, sliced; Water crackers, to serve

Nashi with cheese & crackers

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Prep Time:
5 minutes

Cook Time:

Total Time:
5 minutes

Ingredients:

2 nashi
150g pecorino cheese (or hard cheese of your choice), at room temperature, sliced
Water crackers, to serve

Instructions:

Cut each nashi pear into 8 wedges after coring.
Serve the cheese and crackers on a platter or individual plates.

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