Name: No Bake Rum Balls
Prep time: 20 min
Total time: 20 min
Yield: 1
Ingredients: 2.5 cups crushed vanilla wafers; 1 cup confectioners' sugar; 2 tablespoons cocoa powder; 1 cup chopped walnuts; 3 tablespoons dark corn syrup; 0.25 cup rum

No Bake Rum Balls

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Prep Time:
20 minutes

Total Time:
20 minutes

Elevate holiday rum balls with a brandy twist!

Ingredients:

2.5 cups crushed vanilla wafers
1 cup confectioners' sugar
2 tablespoons cocoa powder
3 tablespoons dark corn syrup
0.25 cup rum

Instructions:

Combine vanilla wafers, confectioners' sugar, and cocoa powder in a medium bowl. Add chopped walnuts, corn syrup, and rum, stirring until fully combined.
Shape the dough into 2-inch balls and coat them with confectioners' sugar before storing in a covered tin.

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