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15 minutes
135 minutes
- 0.75 cup cocoa powder
- 0.75 cup white sugar
- 0.5 cup coconut oil
- 0.33333334326744 cup butter
- Combine cocoa powder, sugar, coconut oil, butter, and vanilla extract in a bowl, mix until smooth. Transfer the mixture to a 9-inch square baking dish, cover, and freeze until firm for approximately 2 hours.
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