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Oreo Cheesecake Cookies
Oreo Cheesecake Cookies
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Prep Time:
20 minutes
Cook Time:
15 minutes
Total Time:
40 minutes
Indulgent Oreo cheesecake cookies with a crispy Oreo shell, perfect for satisfying sweet tooth cravings.
Ingredients:
  • 1 cup crumbled chocolate sandwich cookies (such as Oreo®)
  • 0.5 cup unsalted butter, at room temperature
  • 3 ounces cream cheese, at room temperature
  • 1 cup white sugar
  • 1 cup all-purpose flour
  • 0.5 cup miniature semisweet chocolate chips
Instructions:
  • Preheat the oven to 375 degrees F (190 degrees C), and line a baking sheet with parchment paper. Transfer crumbled cookies to a small bowl.
  • In a mixing bowl, cream butter and cream cheese with an electric mixer until smooth. Add sugar and vanilla, mix until combined. Gradually mix in flour on low speed. Fold in chocolate chips.
  • Form cookie batter into 1 ½- to 2-inch balls and coat with cookie crumbs. The dough may be soft; the crumbs will help it stay together. Arrange balls on the baking sheet.
  • Bake in the preheated oven for 12 to 15 minutes until the edges are golden and the tops are slightly puffed. Let them cool on the baking sheet for 2 minutes before transferring to a wire rack to cool completely.

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