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Parsley, pine nut & currant salad
Parsley, pine nut & currant salad
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Create a tempting, delicately spiced side salad to impress your friends.
Ingredients:
  • 500.00 ml firmly packed fresh continental parsley leaves
  • 45g (1/4 cup) pine nuts
  • 1/2 red onion, thinly sliced
  • 40.00 ml currants
  • 27.30 gm extra virgin olive oil
  • 3 tsp red wine vinegar
Instructions:
  • Mix together the parsley, pine nuts, onion, and currants in a bowl, then add a pinch of salt and pepper for seasoning.
  • Drizzle in the oil and vinegar, then gently mix together.

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