We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Passion fruit caipirinha
0 Likes
Total Time:
5 minutes
Ingredients:
  • crushed ice
  • 3 limes
  • 4 tablespoons golden caster sugar
  • 75 ml cachaça
  • 1 ripe passion fruit
Instructions:
  • Cut the limes into wedges and reserve two for garnish. In a cocktail shaker, muddle the remaining lime wedges with sugar until sugar almost dissolves. Add cachaça and most of the passion fruit pulp. Fill the shaker with crushed ice and shake vigorously for 1 minute. Strain the cocktail into two glasses filled with ice. Garnish with lime wedges and remaining passion fruit pulp.