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Peanut Butter, Banana and Berry Cookie Pizza
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Prep Time:
15 minutes
Total Time:
1 hour 15 minutes
Decadent fruit pizza with peanut butter cookie crust, topped with creamy peanut butter, strawberries, and bananas.
Ingredients:
  • 1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
  • 1/2 cup creamy peanut butter
  • 1 banana, sliced
  • 1 cup sliced fresh strawberries or favorite berries
  • Miniature chocolate chips, if desired
  • Powdered sugar, if desired
Instructions:
  • Preheat oven to 350°F. Trace a 9-inch circle using a pencil on a sheet of parchment paper. Place the paper pencil side down on a cookie sheet.
  • Prepare the cookie mix dough following the instructions on the pouch. Spread the dough evenly on parchment paper, keeping it within the shape of a traced circle.
  • Place cookie dough in the center of the oven and bake for 25 to 30 minutes or until the edges are firm and the center is soft but cooked. Remove from oven and allow to cool on a rack for about 15 minutes.
  • Evenly spread the rich and creamy peanut butter on top of the warm, freshly baked cookie. Allow it to cool to perfection before indulging.
  • Layer slices of ripe bananas and juicy strawberries on top of the dish. Generously sprinkle a handful of decadent chocolate chips and a dusting of delicate powdered sugar over the fruits. Cut the dish into elegant wedges before presenting it to guests.

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