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Peanut Butter Dressing
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Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
Whip up a simple and unique sweet, tangy, and nutty dressing for a special treat!
Ingredients:
  • 1 egg
  • 2 tablespoons peanut butter
  • 0.5 tablespoon any flavor fruit jam
  • 1 teaspoon white vinegar
  • 1 teaspoon warm water
Instructions:
  • Gently nestle the egg in a saucepan and pour cold water until it's covered. Heat the water until it reaches a boil, then take it off the heat promptly. Let the egg sit in the hot water for 10 to 12 minutes with a lid on. Take the egg out, cool it down, peel it, and delicately separate the yolk from the white.
  • Combine crumbled egg yolk, peanut butter, jam, and vinegar in a small bowl. Mix well and add warm water as needed until desired consistency is reached.

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