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Peanut Butter Ice Cream Topping
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Elevate your sundae bar with a homemade peanut butter ice cream topping - a deliciously quick alternative to store-bought sauces.
Ingredients:
  • 0.5 cup water
  • 0.5 cup peanut butter
Instructions:
  • In a small saucepan, combine white sugar and water over high heat. Bring to a boil and let it bubble for one minute. Remove from heat and stir in the peanut butter until smooth and melted. Drizzle the warm sauce over ice cream and enjoy!