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Piña Colada Slush
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Prep Time:
10 minutes
Total Time:
4 hours 10 minutes
Alcohol-free tropical slush with pineapple-coconut flavors, garnish with pineapple cubes if desired.
Ingredients:
  • 4 cups cubed fresh pineapple (1 medium)
  • 1 (15-oz.) can cream of coconut
  • 2 cups orange juice
  • 7 cups lemon-lime flavored carbonated beverage (from 2-liter bottle), chilled
Instructions:
  • In a blender or food processor, blend together half of the pineapple, cream of coconut, and orange juice until smooth. Transfer the mixture to a 1 1/2-quart nonmetal container. Repeat the blending process with the remaining pineapple, cream of coconut, and orange juice. Cover the container and freeze for 4 to 6 hours until icy, stirring twice.
  • Spoon 1/2 cup of the frozen mixture into each glass, then pour in 1/2 cup of carbonated beverage into each glass and gently stir.

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