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Pie Crust Treats
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Fun rainy day cinnamon sugar pastries - easy for kids to make! Roll, cut shapes, spread butter, sprinkle, bake for 10 mins.
Ingredients:
  • 1 recipe pastry for a 9 inch single crust pie
  • 0.25 cup butter, softened
  • 4 teaspoons ground cinnamon
Instructions:
  • Preheat the oven to 350°F (175°C)
  • Roll out the pie crust to a thin 1/8 inch thickness, then generously spread butter or margarine all over. Sprinkle a layer of sugar and cinnamon to completely cover the entire crust.
  • Cut the dough into your preferred shapes using a ravioli cutter, cookie cutter, or knife.
  • Bake at 350 degrees F (175 degrees C) until beautifully golden, for about 8 to 10 minutes.

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