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Pink Lemonade Pie
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Prep Time:
10 minutes
10 minutes
Total Time:
130 minutes
130 minutes
Delicious versatile pie perfect for any occasion, with a refreshing twist for those hot summer days.
Ingredients:
- 1 (14 ounce) can sweetened condensed milk
- 1 (6 ounce) can frozen pink lemonade concentrate, thawed
- 1 (8 ounce) container frozen whipped topping, thawed
- 2 (8 inch) prepared graham cracker crusts
Instructions:
- Combine sweetened condensed milk and lemonade concentrate in a large bowl. Gently fold in whipped topping. Divide mixture between pie crusts. Chill in the refrigerator until fully set.
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