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Potato Crunchy Tenders
0 Likes
Prep Time:
10 minutes
10 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
20 minutes
20 minutes
Garlic mashed potato flake coated crispy chicken tenders - a delicious and simple main dish or snack.
Ingredients:
- 0.5 cup vegetable oil for frying
- 1.5 cups milk
- 1 egg
- 1 (7.6 ounce) package garlic flavored instant mashed potatoes
- 2 teaspoons salt
- 2 teaspoons ground black pepper
- 1.5 pounds chicken tenders
Instructions:
- Warm up the oil in a spacious skillet over medium heat.
- As the oil warms up, whisk the milk and egg in one bowl. In a separate bowl, combine the instant mashed potatoes with salt and pepper.
- Coat the chicken tenders in the milk mixture, shake off excess, then coat in potato flakes. Fry in hot oil until golden brown, about 7 to 10 minutes. Drain on paper towels.
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