adfree-recipe

We use cookies

We use cookies to ensure you get the best experience on our website. For more information on how we use cookies, please see our cookie policy.

By clicking "Accept", you agree to our use of cookies.
Our cookie policy.

Quick and Easy Chicken and Stuffing Casserole
Quick and Easy Chicken and Stuffing Casserole
0 Likes
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
Simple and tasty stovetop chicken noodle casserole topped with buttery stuffing. Perfect family-friendly comfort dish for any weeknight.
Ingredients:
  • 9 ounces egg noodles
  • 2 (10.5 ounce) cans cream of chicken soup
  • 1 cup sour cream
  • 3 cups cubed cooked chicken
  • 1 (6 ounce) package stuffing mix
  • 2 cups chicken broth
  • 0.75 cup butter
Instructions:
  • 1. Bring a pot of salted water to a boil. Add egg noodles and cook for about 5 minutes until al dente. Drain.
  • Preheat the oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  • Combine the creamy mixture of chicken soup and sour cream with chicken and noodles. Transfer to a baking dish, then top generously with stuffing mix before baking.
  • In a saucepan over medium heat, melt butter in chicken broth. Pour this savory mixture over the layer of stuffing.
  • Bake until the casserole is bubbling and the stuffing is golden brown, for about 30 minutes in the preheated oven.

Similar Recipes