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Ranch Beans with Beef
Ranch Beans with Beef
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Prep Time:
10 minutes
Cook Time:
70 minutes
Total Time:
80 minutes
Beefy baked beans: Brown ground beef and add to pork and beans for a meaty twist.
Ingredients:
  • 1 pound ground beef
  • 3 (14.5 ounce) cans pork and beans, drained
  • 1 cup brown sugar
  • 0.5 cup cold water
  • 0.25 cup distilled white vinegar
  • 2 tablespoons mustard
Instructions:
  • Preheat your oven to 350 degrees F (175 degrees C) and generously grease a 13x9-inch baking dish.
  • In a large skillet over medium-high heat, brown the beef until crumbly, about 5 to 7 minutes. Remove and discard any excess grease.
  • Combine the browned beef, pork, beans, cold water, white vinegar, and mustard in the baking dish.
  • Bake in a preheated oven until edges are just starting to dry, approximately 1 hour.