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Ranch-Style Deviled Eggs
Ranch-Style Deviled Eggs
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Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
90 minutes
Elevate deviled eggs with zesty ranch dressing mix.
Ingredients:
  • 6 large eggs
  • 0.25 cup mayonnaise
  • 1 teaspoon ground black pepper
  • 1 teaspoon ranch dressing mix
  • 1 teaspoon prepared yellow mustard
  • 0.063 teaspoon paprika, or to taste
Instructions:
  • In a saucepan, gently lay eggs and add cold water until eggs are covered. Bring water to a boil, then promptly remove from heat. Let eggs sit in hot water for 10 to 12 minutes. Transfer eggs to cold running water to cool, then peel.
  • Halve the eggs lengthwise and gently scoop out the yolks.
  • Combine the yolks, mayonnaise, pepper, ranch mix, and mustard in a bowl; mash and blend until smooth. Carefully spoon the mixture into the egg white halves and sprinkle with paprika. Refrigerate for 1 hour before serving.

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