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Refreshing coconut and mint slushie
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Prep Time:
10 minutes
Cook Time:
Total Time:
10 minutes
Try our delightful coconut mint slushie for a perfect summer treat for the whole family.
Ingredients:
  • 600g honeydew melon
  • 62.50 ml firmly packed fresh mint leaves
  • 500.00 ml pineapple, coconut and lime sorbet
  • 750.00 ml ice cubes
Instructions:
  • Peel and chop honeydew melon, then add it to a blender along with mint, sorbet, and ice cubes. Blend until smooth.
  • Divide the mixture evenly between two chilled 2-cup glasses and serve right away.