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Rice Cooker Spanish Rice
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Prep Time:
15 minutes
Cook Time:
20 minutes
Total Time:
35 minutes
Flavorful Spanish rice made with salsa, tomatoes, cumin, chili powder, and peppers, enhanced with extra veggies and spices.
Ingredients:
  • 1 (14.5 ounce) can diced tomatoes
  • 2 cups uncooked white rice
  • 1 cup tomato sauce
  • 1 cup chicken broth
  • 1 cup canned corn, drained
  • 0.5 cup crumbled cooked bacon
  • 0.5 cup chopped onion
  • 0.5 cup chopped red bell pepper
  • 0.5 cup chopped black olives
  • 0.33333334326744 cup salsa
  • 2 teaspoons chili powder
  • 1 teaspoon cumin
Instructions:
  • In a rice cooker, mix together tomatoes, rice, tomato sauce, chicken broth, corn, bacon, onion, red bell pepper, olives, salsa, and chili powder. Close the lid, choose the rice setting as per manufacturer's directions, and cook for 20 to 25 minutes until tender.

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