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Roasted Delicata
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Prep Time:
5 minutes
5 minutes
Cook Time:
30 minutes
30 minutes
Total Time:
35 minutes
35 minutes
Roasted delicata squash: a sweet and tender fall side dish.
Ingredients:
- 1 tablespoon olive oil, or as needed
- salt and ground black pepper to taste
- 2 delicata squash, halved lengthwise and seeded
Instructions:
- Preheat the oven to 400°F (200°C) for a perfect bake.
- Coat the bottom of a baking dish with a luxurious drizzle of olive oil. Sprinkle salt and pepper on the squash halves and place them cut-side down in the dish.
- Roast in the preheated oven until the flesh is tender and can be easily pierced with a fork, for about 25 minutes. Then, flip the squash halves and roast for an additional 5 minutes.
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