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Salami, Ham, and Pepperoni Sandwiches in the Air Fryer
Salami, Ham, and Pepperoni Sandwiches in the Air Fryer
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Prep Time:
5 minutes
Cook Time:
10 minutes
Total Time:
15 minutes
Create a mouthwatering air fryer salami sandwich with savory ham and zesty pepperoni.
Ingredients:
  • 2 fresh mushrooms, sliced
  • 2 teaspoons basil pesto, divided
  • 1 hoagie roll, split lengthwise
  • 4 slices deli sliced salami
  • 2 slices deli ham
  • 4 slices pepperoni
  • 2 slices provolone cheese, divided
  • 2 teaspoons sliced ripe black olives
Instructions:
  • Place the mushrooms in the air fryer basket and cook at 350 degrees F (175 degrees C) for 5 minutes until perfectly golden and tender.
  • On the bottom half of the hoagie bun, generously spread a flavorful tablespoon of pesto. Layer on the savory salami slices, followed by the delicious ham and zesty pepperoni.
  • Layer 1 slice of cheese on top of the ham and pepperoni. Arrange mushrooms and olives. Add the last slice of cheese. Spread the remaining tablespoon of pesto on the other half of the bun and sandwich to serve.
  • Place the whole sandwich in the air fryer basket and cook for around 5 minutes until the cheese is melted and the salami is crispy.

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