Name: Salami and Swiss cheese bagel sandwich
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 4 bagels, split, toasted; 163.35 gm whole-egg mayonnaise; 40g baby rocket; 8 slices Gruyere; 6 large gherkins, sliced; 100g thinly sliced salami; 96.53 gm American mustard

Salami and Swiss cheese bagel sandwich

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Prep Time:
10 minutes

Cook Time:

Total Time:
10 minutes

Elevate your work lunches with a delicious salami and cheese bagel combo.

Ingredients:

4 bagels, split, toasted
163.35 gm whole-egg mayonnaise
40g baby rocket
8 slices Gruyere
6 large gherkins, sliced
100g thinly sliced salami
96.53 gm American mustard

Instructions:

Spread a generous amount of creamy mayonnaise inside the fresh bagels. Layer peppery rocket, savory cheese, tangy gherkins, spicy salami, and zesty mustard on the bottom halves. Complete the sandwich with the bagel tops.

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