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Salsa Chicken Fiesta (Cooking for 2)
Salsa Chicken Fiesta (Cooking for 2)
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Prep Time:
10 minutes
Total Time:
35 minutes
Try our Bisquick Heart Smart® Fiesta Chicken Breasts for a delicious olé flavor!
Ingredients:
  • 1/3 cup Bisquick Heart Smart® mix
  • 1 tablespoon water
  • 2 tablespoons fat-free egg product or 1 egg white
  • 1/4 cup plus 2 tablespoons shredded reduced-fat Cheddar cheese (1 1/2 oz)
  • 1 large boneless skinless chicken breast, cut into 1/2-inch pieces
  • 1/2 cup thick & chunky salsa
Instructions:
  • Preheat oven to 400°F and generously spray an 8x4-inch loaf pan with cooking spray. Mix Bisquick® mix, water, and egg product in a small bowl until combined, then spread the mixture in the pan. Top with 1/4 cup of cheese.
  • Cook the chicken in a 10-inch nonstick skillet over medium-high heat until the outsides turn white, stirring frequently. Drain any excess liquid. Stir in salsa and heat until hot. Spoon the mixture over the batter in the pan, leaving a 1/2-inch border around the edges.
  • Bake for approximately 20 minutes until golden. Sprinkle with the remaining 2 tablespoons of cheese and bake for an additional 2 minutes or until melted and bubbly. Gently loosen the dish from the sides of the pan.

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