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Sautéed Broccoli
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Prep Time:
5 minutes
5 minutes
Cook Time:
10 minutes
10 minutes
Total Time:
15 minutes
15 minutes
Sauté broccoli florets in veggie broth until tender for a simple, versatile dish.
Ingredients:
- 2 tablespoons Country Crock® Spread
- 1 clove garlic, chopped
- 4 cups broccoli florets
- 0.5 cup vegetable broth
- Salt and ground black pepper to taste
Instructions:
- In a large nonstick skillet over medium heat, melt Country Crock Spread. Sauté garlic for 30 seconds. Stir in broccoli and cook until crisp-tender, about 4 to 5 minutes.
- Simmer broccoli in broth until tender, approximately 5 minutes. Season with salt and pepper to taste.
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